My 5 year old ate a turkey and cheese lunchable that had been left in the garage for 2 days. I was just sure she'd be sick. But she wasn't. Should I be grateful that it didn't affect her- or grossed out that the lunchable has so many preservatives that leaving it at 85+ degrees for 2 days didn't spoil it?
If those are anything like McDonald's french fries, they'll last forever before going bad. That which doesn't kill us . . .
gaak! man those thing are revolting when they are FRESH!
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